Provide service to clients both national and international such as CGAIR centers partner to screen newly developed germplasm of nutritious and other crops for yield performance, disease resistance ratings, and grain quality or other client-preferred traits.
Supporting seed, grain, and food businesses to build sustainable businesses based on nutritious products.
Ensuring your products are genuinely biofortified and conform to standards and regulations.
Working with farmers to take the latest information on crop production technologies, climate issues, and nutritious food production.
Ensuring women and minority groups are part of and lead voices in our work.
Ensuring a modern approach and utilizing the latest technology in nutrition-sensitive agriculture.
Help organizations and donors to manage projects related to agriculture research for development, nutritious food, and value chain projects.
Ensuring a modern approach and utilizing the latest technology in nutrition-sensitive agriculture.